Average Reviews:
(More customer reviews)I bought two of these; one for me and one for a gift. I used it immediately to make English toffee. The temperature never registered above 220 F and it burned! I checked the temperature with my old candy thermometer (with the mercury) and it said it was over 390 F. So, I took out the other one and tried to make another batch of toffee. This time I used both this thermometer and my old candy one. Again, this digital thermometer was always low. So, I am returning the both of these digital thermometers. Maybe they work well for meat but I don't want to risk it! I am very disappointed!
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Get professional results every time! This device allows you to accurately measure the internal temperature of food while it cooks, as well as to time the cooking process. The alarms can be set independently to go off when both the desired temperature has been reached and the desired cooking time has elapsed.
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